Maryland Fried Chicken with Creamy Gravy

What sets this fried chicken apart from the typical recipe is that milk is added after partially cooking the chicken so the pieces simmer rather than fry. Ingredients 1egg, beaten 3tablespoons milk 1cup finely crushed saltine crackers (28 crackers) 1teaspoon dried thyme, crushed 1/2teaspoon paprika 1/8teaspoon black pepper 2 1/2 – 3pounds meaty chicken pieces… Continue reading Maryland Fried Chicken with Creamy Gravy